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Syllabus

UNIT
1
Cost Accounting

Cost Accounting – Meaning – Definition - Scope – Objectives , Advantages and Limitations – Difference between Financial and Cost Accounting – Elements of Cost – Preparation of Cost Sheet and Tender.

UNIT
2
Material Control

Material Control: Purchasing Procedure - Need for Material Control – Essential Features of Material Control – Materials Control Techniques – Stock Levels – Economic Order Quantity - ABC analysis. Stores Control: Stores Ledger Vs Bin Card - Pricing Materials Issues: FIFO, LIFO, Simple and Weighted Average Method – Perpetual Inventory System Vs Continuous Stock .

UNIT
3
Labour Control

Labour Control: Productive and Idle Labour – Methods of Wage Payment: Time Rate and Piece Rate System – Incentives Schemes: Halsey, Rowan, Taylor and Merrick – Calculation of Wages - Labour Turnover: Causes – Methods of Labour Turnover

UNIT
4
Overhead

Overhead: Meaning – Classification: Elements, Functions, Behaviour – Sources of Overhead - Allocation, Apportionment – Primary Distribution Method – Secondary Distribution Method - Absorption of Overheads – Methods – Under Absorption and Over Absorption.

UNIT
5
Process Costing

Process Costing – Features – Process Losses - Wastage, Scrap, Normal Loss – Abnormal Loss, Abnormal Gain (Excluding Inter Process Profits and Equivalent Production, Joint and By-Product). – Reconciliation of Cost and Financial Accounts.

Reference Book:

1. Cost Accounting – B.S. Raman, United Publishers, London, 2012. 2. Cost Accounting – Dr. R.Ramachandran & Dr. R. Srinivasan, Sriram Publications, Madurai, 2006. 3. Cost Accounting – S.P. Jain and K.L Narang Kalyani publishers, New Delhi 2005. 4. Cost Accounting – R.S.N. Pillar and V. Bagavathi.s, Chand and Company Ltd., New Delhi 2005.

Text Book:

1. A.Murthy and Dr.S.Gurusamy, “Cost Accounting”, Vijay Nicole Imprints Private Limited, Chennai. 2006.

 

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