Subject Details
Dept     : FTECH
Sem      : 6
Regul    : 2019
Faculty : Ms. Preethi Jeyamangala
phone  : NIL
E-mail  : preethi.jk.ft@snssct
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  • Lecture Notes

    Dear Students the Lecture Notes has been uploaded for the following topics:
    Physical, Mathematical Systems,
    Principles of model,
    Formulation, Representation of Model,
    Black Box Principles,
    Boundary Condition,
    Biological models,
    Models in MAP: Principle and methods,
    Economic models and mixed models.,
    Modeling product heat load during freezing.,
    Non-porous foods, foods with impermeable skin and frozen foods.,
    Finite different models.,
    Sterilization of liquids foods,
    Ohmic heating

  • Resource Link

    Dear Students the Resource Link has been uploaded for the following topics:
    Introduction to Modeling in Food Processing.

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